Bean to Cup Filter Coffee Machine
A bean-to-cup filter coffee machine is a self-service, top quality solution for offices. It also has a fast service time for drinks and can save energy when entering eco-mode.
They are simple to use and give reliable results. You just put the beans in the hopper, then swipe to choose your drink. Then, you'll have to wait.
1. Simple to use
Contrary to traditional coffee machines bean to cup filter machines provide an entirely hands-off experience. drip coffee maker to cup machines differ from espresso machines, which require users to fill the portafilter manually with ground coffee and then tamp, lock, and knock the coffee into knockboxes (similar as how a barista does it). Instead these machines utilize a hopper, grinder, and perform everything automatically. All the user needs to do is pick their preferred beverage and the machine will take care of everything else, excluding emptying the cake tray of the grounds that are used and refilling the water tank.
All the top rated bean-to-cup machines come with a selection of pre-programmed drinks, so all you have to do is swipe or tap the touch screen on the glass and your coffee is ready in just a few seconds. If you're looking for a specific preference for the brew, most machines allow you to alter the settings.
Most bean-to-cups have a steam wand that allows you to create classic milky drinks like lattes or cappuccinos. Some also have dual-height drip trays or adjustable spouts, which can be ideal if you're serving multiple sized cups.
Sage Barista Touch impress is a high-quality advanced bean-to-cup machine with a wide array of features. It is simple to use and offers a large number of options. It can make a flat-white, cappuccino, latte or espresso and guides users through the process with beautiful color touchscreen display.
Most of the top bean to cup machines will have different grind settings that allow you to adjust the size of your coffee beans as well as the flavor. They also come with a range of pre-programmed drinks and depending on the model, they might come with an app that can guide you through the process. Many of these apps also serve as reminders to clean the machine, empty the waste bins and replace the water tank.
2. Versatile
The most modern bean-to-cup coffee makers can make espresso and coffee based drinks. Some can even make cappuccino and ristretto style coffees. However, if you want to make some of the more unique coffee shop staples, you should look at more specialist options. These machines make use of ground beans instead of pre-packaged coffee pods and offer more flexible settings than machines that use pods. You can pick from a variety of roasts, grind sizes and aromas. You can also adjust the strength of your beverage to meet your preference.
Most bean-to-cup machines can be used with coffee beans and cartridges. However, you might prefer to use pods or ground coffee. Ground coffee is more flavorful and can be adjusted to create stronger or weaker brews. It is usually less expensive in the long run than pods of coffee. If you're unable to make your mind, you may think about a coffee maker which is compatible with both. This will provide you with the best of both.
A lot of the top modern coffee makers come with a built-in milk steamer to help froth or texturing your favourite drink. This is a must for those who want to be able to make milky coffees such as cappuccinos or lattes and is a great way to build some basic barista skills at home.
In the same way, all coffee maker brands have some kind of saved coffee settings, which allow you to select your preferred beverage with a click of a button. This ensures the same quality is created each and every time. This is an excellent benefit because it eliminates doubts, and ensures that each cup of coffee is flawless.
A fully automated bean-to-cup machine is a great option for busy cafes or restaurant, or office. It offers the convenience of hands-free operation and can be filled with your preferred beans to ensure that you have high quality, fresh coffee available. The precise brewing process reduces waste, maximizing your profits, and will give your customers the coffee shop taste they've come to love.
3. Easy to clean
A bean-to-cup filter coffee machine makes use of an entirely different extraction method than traditional machines. These machines use gearing systems to 'dose the coffee. It is then tamped, sealed and placed into the group. This means the process is more automated and takes less time than making a single portafilter for each drink.
The distinction in the extraction process also makes it easier for you to clean your coffee bean machine. As with any commercial coffee machine, you'll have to clean it on a regular basis, regardless of whether you're using fresh beans or pre-ground. Regularly cleaning and descaling your commercial coffee machine will help reduce charges for call-outs and ensure it's functioning optimally.
Modern bean to cup filter coffee machines have an integrated descaling programme which will notify you when it's time to do so. It should be done at least every month, or more frequently when your water is hard. Some manufacturers also provide an exclusive coffee machine water filter that can reduce calcium levels and prevent the formation of harmful limescale.
Cleaning your milk system regularly is also important to eliminate bacteria and to degrease it. Modern bean to cup coffee machines come with automated programs for cleaning and rinsing the milk system. These programmes utilize antibacterial fluids to eliminate bacteria from the system.
It is also necessary to clean the brew group mesh on a monthly basis and this is because it could become clogged with coffee oils. This can lead to uneven extraction and a negative impact on the flavor of your coffee. It is easy to remove the brew group from the machine, and soaking it overnight in water with a cleaning tablet that is dissolved within. This will get rid of any unwanted coffee residues and ensure that your brewing process is constant.
4. Easy to maintain
If you do not clean and decal your filter coffee maker, limescale will build up on heating elements and boilers. This can lead to a gradual loss in efficiency, and eventually could lead to permanent failure. To help prevent this you should regularly make use of a hard water and limescale water filter to minimize the minerals entering your machine.
It is also worthwhile investing in an anti-calcium program to eliminate any calcium deposits. This should be done every week or more often depending on how you use your dishwasher.
In contrast to traditional espresso machines bean-to-cup filters don't need a barista to do the manual dosing and tamping of a portafilter for each coffee, since they're fully automatic. This makes them much easier to use, and is especially important if your employees are not barista-trained.
Cleaning is an easy benefit of a machine that converts beans into cups. They usually come with automatic cleaning and descaling functions as standard which are accessible with the press of an button, making them easy to maintain. It's not a bad idea to have an annual service plan for your bean-to-cup coffee maker, as this will ensure that any issues are dealt with quickly and effectively.
It is important to cleanse your milk system frequently with a machine-friendly cappuccino cleanser. This will prevent blockages and helps you to comply with health and safety guidelines.
As a rule you should complete a cleaning process at the end of each working day. This is important because it helps ensure that your machine is in optimum working condition and permits you to serve high quality drinks.
Descale your coffee maker at least once per week. If you don't take this step it will cause a thick layer to form on the interior surfaces that won't be removed even by the strongest descalers. Use a limescale and hard-water filter in your coffee maker to reduce the amount minerals that enter it.